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In this class you will learn:
*almond macaron shells * chocolate ganache * fruit jam *Italian meringue
Price is 18 000kr/adult, 12 000kr/ child under 12.
This class includes:
ingredients
professional kitchen facilities & equipment
recipe folder
refreshments & tasting
Participants will receive a recipe email folder and will take their pastry creation home with them.
Class takes minimum 5 people, maximum 10.
Please arrive 10 min prior to class to get ready, no need to bring anything, just yourself!
Booking form
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February 23
Valentine Big Macarons and ganache
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March 28
